Rolling Stone: Pam [Bimbo #3] Bondi Fires Top DOJ Ethics Adviser

Pam “Bimbo #3” Bondi don’t need no stinkin’ ethics!!!

Attorney General Pam [Bimbo #3] Bondi – who has been purging the Justice Department of anyone tied to the Jan. 6 prosecutions as well as the prosecutions of President Donald Trump – fired the lawyer personally advising her and the department’s thousands of employees on ethics, Bloomberg reported Sunday. 

Joseph Tirrell, who began his career in the Navy and spent almost two decades in the federal government, was fired last Friday via a brief letter from [Bimbo #3] Bondi, who gave no reason for the termination. The same day, Bondi fired 20 DOJ employees who were involved in prosecuting Trump. She has also recently fired employees related to the prosecutions of the Jan. 6 riots on the Capitol. Tirrell had advised Special Counsel Jack Smith on ethics related to the prosecution of Trump, Bloomberg reported.

“My public service is not over, and my career as a Federal civil servant is not finished,” Tirrell wrote on LinkedIn on Monday. “I took the oath at 18 as a Midshipman to ‘support and defend the Constitution of the United States.’ I have taken that oath at least five more times since then. That oath did not come with the caveat that I need only support the Constitution when it is easy or convenient.” 

“I believe in the words of Dr. Martin Luther King Jr. – ‘the arc of the moral universe is long, but it bends toward justice,'” he wrote. “I also believe that Edmund Burke is right and that ‘the only thing necessary for the triumph of evil is for good people to do nothing.'”

Tirrell was responsible for advising Bondi, FBI Director Kash Patel, and other DOJ leaders on financial disclosures, conflicts of interest, gifts, and recusals. He also helped guide the 117,000 Justice Department employees on ethics rules. He previously served as an ethics attorney at the FBI.

He reportedly approved Jack Smith’s $140,000 in free legal fees from a major Washington, D.C., law firm. In February, [Bimbo #3] Bondi instructed a working group to investigate “Weaponization by Special Counsel Jack Smith and his staff who spent more than $50 million targeting President Trump.” Smith resigned in January. 

[Bimbo #3] Bondi has been under fire for possible ethics violations. Earlier this month, the Miami Herald reported that the DOJ dropped its investigation into pharmaceutical company Pfizer’s potential foreign corruption violations. Bondi was previously an outside legal counsel for Pfizer. 

Trump has also taken aim at ethics in his administration. Earlier this year, he ordered the Justice Department to pause investigations into foreign bribery cases, although the investigations eventually resumed. The Trump Organization, the president’s family business empire, fired its ethics attorney after they represented Harvard in a suit against the government for freezing its federal funding. 

“The rules don’t exist anymore,” another fired DOJ official, Patty Hartman, told CBS News last week. 

Hartman, previously a top public affairs specialist at the FBI and federal prosecutors’ offices, had worked on press releases related to prosecutions of the Jan. 6 riots. The Justice Department began purging employees who worked on these prosecutions as soon as Trump took office. Trump issued a mass pardon for all 1,500 defendants hours after he was sworn in, including some of the most violent offenders

Hartman was fired last Monday and warned that there were more firings to come. Three other employees tied to the prosecutions of Jan. 6 have been fired in the past month, CBS News reported.

“There used to be a line, used to be a very distinct separation between the White House and the Department of Justice, because one should not interfere with the work of the other,” Hartman told CBS News. “That line is very definitely gone.”

“We appear to be driving straight into an abyss that holds no memory of what democracy is, was, or should be,” the now-former DOJ official added on social media.

https://www.rollingstone.com/politics/politics-news/pam-bondi-fires-top-doj-ethics-lawyer-1235384777

NBC News: Immigrants in overcapacity ICE detention say they’re hungry, raise food quality concerns

As the Trump administration ramps up immigration arrests, recent detainees and advocacy groups are raising concerns about food in ICE facilities nationwide.

Immigrants being held in Immigration and Customs Enforcement detention centers in at least seven states are complaining of hunger, food shortages and spoiled food, detainees and immigration advocates say. They say some detainees have gotten sick; others say they have lost weight. In one facility, an incident involving detainees reportedly broke out in part because of food.

The food problems come amid overcrowding at ICE facilities tied to the Trump administration’s push to quickly ramp up immigration arrests. While capacity data isn’t publicly available for every ICE detention facility, nationwide figures on the availability of beds show a system beyond its overall capacity. As of mid-June, ICE was detaining nearly 60,000 people, almost 45% above the capacity provided for by Congress.

Although many of ICE’s detention centers are run by private contractors, the problems are happening all over the country regardless of who’s running a given facility, advocates say. A former ICE official told NBC News it is difficult for a facility to stay stocked with the right amount of food when, on any given day, it may face an unexpected surge of new detainees. While the agency can move money around to cover the cost of detaining more immigrants, planning for unexpected daily spikes can be difficult for facilities and could lead to food being served late or in small quantities, the former ICE official said.

On top of that, there are now fewer avenues for detainees to submit concerns while they are in ICE custody, advocates say, pointing to recent job cuts to an independent watchdog within the Department of Homeland Security, ICE’s parent agency.

“We haven’t seen any company-specific trends,” said Vanessa Dojaquez-Torres, practice and policy counsel with the American Immigration Lawyers Association. “It just goes to the overall detention system and how overcrowded the detention system is as a whole.”

Alfredo Parada Calderon, a Salvadoran man who has been detained for almost a year, says he has recently had meals that have left him feeling hungry.

Detainees have sometimes been given flavorless meat that is so finely ground that it is almost liquefied, he told NBC News from the Golden State Annex detention facility in California.

“It looks like little, small pebbles, and that will be the ounces that they give you,” he said, referring to meat portions he has had in meals.

Jennifer Norris, a directing attorney at the Immigrant Defenders Law Center with clients at multiple California detention centers, said it has gotten several complaints from clients in other facilities about the food being “inedible” and in one case “moldy.” The complaints come as some centers reach capacity with recent arrests, she said.

A woman named Rubimar, who asked that she and her husband, Jose, be identified by their first names only because he was deported Wednesday and fears fallout in Venezuela as a result of talking to the media, said Jose was detained by ICE in El Paso, Texas, for about three months and had complained about a lack of food there.

“He tells me many are given two spoonfuls of rice and that many are still hungry,” Rubimar said in an interview before Jose was deported to Venezuela.

Russian immigrant detainee Ilia Chernov said the conditions, including food, have gotten worse since he was detained at the Winn Correctional Center in Louisiana on July 24, 2024.

“The portions got smaller,” Chernov said through a Russian translator. “I have to deal with hunger, so I am getting used to the hunger. So I have lost weight.”

DHS said Winn Correctional Center has received no complaints from Russian detainees. However, Chernov’s lawyers said he has submitted complaints about food to ICE in writing, at least one as recently as April.

The detainees’ complaints are consistent with what advocates say they are hearing from other detainees and their lawyers across the country.

Liliana Chumpitasi, who runs a hotline for detainees at the immigration advocacy group La Resistencia in Washington state, said she gets 10 to 20 calls a day from ICE detainees complaining about conditions. They have told her that the meals used to be delivered on a regular schedule, such as 6 a.m. for breakfast and noon for lunch, but that now breakfast may not come until 9 a.m. and dinner is often not served until midnight. Some detainees have also said meals are now half the size they were last year, she said.

According to ICE’s food service standards, detainees are required to be served three meals a day, two of which are supposed to be hot, and with “no more than 14 hours between the evening meal and breakfast.”

Congress has funded ICE to detain up to 41,500 people, including facilities, food, staffing and supplies. But as of the week of July 7, ICE had over 57,000 detainees in its facilities across the country, according to ICE data. However, there is an expectation that more space will be added with the passage this month of President Donald Trump’s “One Big Beautiful Bill,” which allocates $45 billion for ICE detention centers until the end of September 2029. According to an estimate by the American Immigration Council, that amount could “likely fund an increase in ICE detention to at least 116,000 beds” per year.

Two other former ICE officials said the agency can hold more people than Congress has funded it for but only for short periods. A current senior ICE official, who asked not to be named to freely discuss ongoing funding issues, said the agency has pulled money from other parts of DHS to continue funding detention through Sept. 30.

Asked about specific allegations of food scarcity and substandard food, DHS spokeswoman Tricia McLaughlin told NBC News in a statement, “Any claim that there is lack of food or subprime conditions at ICE detention centers are false.”

“All detainees are provided with proper meals, medical treatment and have opportunity to communicate with their family members and lawyers,” McLaughlin said. “Meals are certified by dieticians. Ensuring the safety, security and well-being of individuals in our custody is a top priority at ICE.”

‘Improper food handling practices’

In Tacoma, Washington, at the Northwest ICE Processing Center, Chumpitasi fears the increase in people being held there has contributed to poor food safety.

Seven food violations have been found there in 2025 so far, compared with two in 2024 and one in 2023, according to inspection data by the Tacoma-Pierce County Health Department. According to ICE data, 1,081 people were detained there as of June 23, compared with 719 at the end of fiscal year 2024 and 570 at the end of fiscal year 2023. (The federal government’s fiscal year runs through Sept. 30.)

One morning in mid-April, the facility contacted the local Health Department to report 57 cases of suspected foodborne illness, with symptoms including diarrhea, stomachache and bloating, according to the Health Department. After an investigation, the department concluded that reheated collard greens that had been served at the facility had tested positive for Bacillus cereus, a bacterium that can cause food poisoning. The collard greens were a substitute food for that day and not posted on the day’s menu, according to health department documents. Food poisoning caused by Bacillus cereus is often related to leftover food that has been improperly cooled or reheated.

The Health Department went back to the Northwest Processing Center for an unannounced visit and found “several improper food handling practices.” It worked with the staff there to correct them, and as of June 18 the facility had passed inspection.

Asked about that, McLaughlin said in an email, “While the Health Department was notified, the on-site medical team concluded that there was no evidence linking the illness to a specific food item, as claimed by the detainees.”

‘I am getting used to the hunger’

Over the past month, the American Immigration Lawyers Association has received at least a dozen food-related complaints from advocacy groups and lawyers representing detainees across the country, according to Dojaquez-Torres.

“The common complaint is that there is just not enough food,” she said in an interview. “What I am hearing is that there are extended periods of time when people are not being fed, and when they are, they are being given chips or a slice of bread.”

“We have been getting reports from around the country from our members … and conditions have been declining rapidly,” she said. She also said that some detainees haven’t been given beds and that some have said they aren’t given access to showers.

In early June, a “melee” broke out in Delaney Hall in Newark, New Jersey, because of conditions inside the facility, which included “paltry meals served at irregular hours,” according to The New York Times, which spoke to several lawyers representing detainees inside the facility and family members.

Geo Group pushed back against the Times’ reporting in an emailed statement at the time, saying, “Contrary to current reporting, there has been no widespread unrest at the facility.”

DHS also denied allegations of food issues at the Newark immigration detention facility when NBC News asked about them.

“Allegations that there are chronic food shortages at Delaney Hall are unequivocally false. The facility regularly reviews any detainee complaints. The Food Service Operations Director conducted a review of food portions and detainees are being fed the portions as prescribed by the nutritionist, based on a daily 2400 to 2600 caloric intake,” McLaughlin said.

DHS didn’t respond to a follow-up question about how recently the food service operations director — or any oversight body reviewing food in ICE detention facilities nationwide — had last visited and made an assessment.

In late May, Rubimar said, her husband, Jose, had called and told her that the gas at his facility wasn’t functioning and that they had been given only a bag of tuna to eat in the meantime. But even before that, she said, her husband said the food was “too little.”

McLaughlin said a dietitian had recently approved the meal plan at the El Paso Service Processing Center and indicated “the total caloric intake for ICE detainees at the facility was 3,436 per day — which exceeds the average daily recommended minimums.”

LaSalle Corrections, which operates the Winn Correctional Center, didn’t respond to requests for comment.

The GEO Group, which operates the ICE facilities in Newark and Tacoma, as well as the Golden State Annex and many others nationwide, didn’t respond to specific allegations about food service and instead provided this statement: “We are proud of the role our company has played for 40 years to support the law enforcement mission of U.S. Immigration and Customs Enforcement (ICE). Over the last four decades, our innovative support service solutions have helped the federal government implement the policies of seven different Presidential Administrations. In all instances, our support services are monitored by ICE, including on-site agency personnel, and other organizations within the Department of Homeland Security to ensure strict compliance with ICE detention standards.”

Reduced oversight

Beyond overcrowding, immigration advocates also blame the alleged food issues at detention facilities in part on cutbacks to a team of inspectors inside DHS.

The Office of the Immigration Detention Ombudsman, an office that previously oversaw conditions inside ICE and ICE-contracted facilities, was entirely or mainly shuttered this year after the “majority of the workforce” was issued reduction-in-force notices, according to ongoing litigation regarding the cuts.

“One of the things that made the [Office of the Immigration Detention Ombudsman] is that we actually had case managers in the facilities and they were accessible to the detainees,” a former DHS employee who spoke on the condition of anonymity because of concerns about future government employment. “They would actually go into the kitchen [to see] if there were deficiencies and work with kitchen management.”

Karla Gilbride, a lawyer with Public Citizen, a nonprofit advocacy group suing the Trump administration over the firings of people in the office, said the office has been completely dismantled.

“That is our position, that they have shut down the office. They put everyone on leave. They were told to stop interacting with everyone who filed complaints” from detention, Gilbride said.

The former DHS employee said the dismantling of the ombudsman’s office means detainees have fewer options if they have complaints or concerns about things like food, overcrowding, sanitation, access to legal counsel and clean clothes.

“At the end of the day, it really just means that there are less people to sound an alarm,” the former DHS employee said.

McLaughlin didn’t respond to requests for comment about the dismantling of the ombudsman’s office. DHS has maintained in court filings that the ombudsman’s office remains open and that efforts to restaff certain positions affected by the layoffs are underway.

In a status report filed in court in early July, government lawyers said they are onboarding three new employees at the ombudsman’s office and that files have been created for all new complaints since the end of March.

There have been way too many of these complaints about insuffieient and low quality food at the ICE detention centers. Outside investigation (international Red Cross?) is needed.

https://www.nbcnews.com/news/us-news/immigrants-overcapacity-ice-detention-say-hungry-raise-food-quality-co-rcna214193

Raw Story: ‘Heck of a job’: Kristi Noem hammered in vicious attack from Texas newspaper

As the horror of the Texas floods continues to reverberate around the state, a major newspaper’s editorial board aimed a brutal attack on the Donald Trump government’s response.

And it saved a particularly vicious putdown for Department of Homeland Security Secretary Kristi Noem.

Starting with praise for the way Texas’ community has pulled together to support itself, the Houston Chronicle quickly showed its admiration did not extend to the nation’s leaders.

“Judging by recent reporting on the Hill Country floods, however, some officials in Washington are more focused on saving cash than helping Texans recover,” the board wrote.

It listed what it saw as failures in the days after a girls’ summer camp was deluged, more than 130 people were declared dead and many more missing.

Among them was the Federal Emergency Management Agency “bizarrely” laying off workers at its disaster call center days after the flood — leaving thousands of affected community members unable to get help.

“Internal emails even show that officials knew they were failing at their task and needed the secretary to extend the call center contracts,” the Chronicle wrote. “We still do not have a decision, waiver or signature from the DHS Secretary,” one FEMA employee wrote in a July 8 email to colleagues.”

The editorial board declared, “Leaving disaster victims on hold isn’t governmental efficiency. It’s heartless.”

But it went on, hitting Noem for reportedly waiting 72 hours to send help because of “self-imposed red tape.”

“Noem has mandated that she personally review and approve expenses over $100,000 — including, say, deploying search-and-rescue teams after a flood that left more than 100 dead,” the board wrote.

‘It’s true Texas has done an admirable job bolstering our own disaster response,” the board continued.

But, it concluded, “Given the compounding scandals, Texans can be forgiven for any flashbacks to FEMA’s disastrous response to Hurricane Katrina.

“ … Even the president’s typically sharp tongue seems to have been replaced by embarrassing Bushisms. Trump’s claim that Noem was “right on the ball” is just his version of “Brownie, you’re doing a heck of a job.”

https://www.rawstory.com/texas-flood-noem

Immigrants in overcapacity ICE detention say they’re hungry, raise food quality concerns

As the Trump administration ramps up immigration arrests, recent detainees and advocacy groups are raising concerns about food in ICE facilities nationwide.

Immigrants being held in Immigration and Customs Enforcement detention centers in at least seven states are complaining of hunger, food shortages and spoiled food, detainees and immigration advocates say. They say some detainees have gotten sick; others say they have lost weight. In one facility, an incident involving detainees reportedly broke out in part because of food.

The food problems come amid overcrowding at ICE facilities tied to the Trump administration’s push to quickly ramp up immigration arrests. While capacity data isn’t publicly available for every ICE detention facility, nationwide figures on the availability of beds show a system beyond its overall capacity. As of mid-June, ICE was detaining nearly 60,000 people, almost 45% above the capacity provided for by Congress.

Although many of ICE’s detention centers are run by private contractors, the problems are happening all over the country regardless of who’s running a given facility, advocates say. A former ICE official told NBC News it is difficult for a facility to stay stocked with the right amount of food when, on any given day, it may face an unexpected surge of new detainees. While the agency can move money around to cover the cost of detaining more immigrants, planning for unexpected daily spikes can be difficult for facilities and could lead to food being served late or in small quantities, the former ICE official said.

On top of that, there are now fewer avenues for detainees to submit concerns while they are in ICE custody, advocates say, pointing to recent job cuts to an independent watchdog within the Department of Homeland Security, ICE’s parent agency.

“We haven’t seen any company-specific trends,” said Vanessa Dojaquez-Torres, practice and policy counsel with the American Immigration Lawyers Association. “It just goes to the overall detention system and how overcrowded the detention system is as a whole.”

Alfredo Parada Calderon, a Salvadoran man who has been detained for almost a year, says he has recently had meals that have left him feeling hungry.

Detainees have sometimes been given flavorless meat that is so finely ground that it is almost liquefied, he told NBC News from the Golden State Annex detention facility in California.

“It looks like little, small pebbles, and that will be the ounces that they give you,” he said, referring to meat portions he has had in meals.

Jennifer Norris, a directing attorney at the Immigrant Defenders Law Center with clients at multiple California detention centers, said it has gotten several complaints from clients in other facilities about the food being “inedible” and in one case “moldy.” The complaints come as some centers reach capacity with recent arrests, she said.

A woman named Rubimar, who asked that she and her husband, Jose, be identified by their first names only because he was deported Wednesday and fears fallout in Venezuela as a result of talking to the media, said Jose was detained by ICE in El Paso, Texas, for about three months and had complained about a lack of food there.

“He tells me many are given two spoonfuls of rice and that many are still hungry,” Rubimar said in an interview before Jose was deported to Venezuela.

Russian immigrant detainee Ilia Chernov said the conditions, including food, have gotten worse since he was detained at the Winn Correctional Center in Louisiana on July 24, 2024.

“The portions got smaller,” Chernov said through a Russian translator. “I have to deal with hunger, so I am getting used to the hunger. So I have lost weight.”

DHS said Winn Correctional Center has received no complaints from Russian detainees. However, Chernov’s lawyers said he has submitted complaints about food to ICE in writing, at least one as recently as April.

The detainees’ complaints are consistent with what advocates say they are hearing from other detainees and their lawyers across the country.

Liliana Chumpitasi, who runs a hotline for detainees at the immigration advocacy group La Resistencia in Washington state, said she gets 10 to 20 calls a day from ICE detainees complaining about conditions. They have told her that the meals used to be delivered on a regular schedule, such as 6 a.m. for breakfast and noon for lunch, but that now breakfast may not come until 9 a.m. and dinner is often not served until midnight. Some detainees have also said meals are now half the size they were last year, she said.

According to ICE’s food service standards, detainees are required to be served three meals a day, two of which are supposed to be hot, and with “no more than 14 hours between the evening meal and breakfast.”

Congress has funded ICE to detain up to 41,500 people, including facilities, food, staffing and supplies. But as of the week of July 7, ICE had over 57,000 detainees in its facilities across the country, according to ICE data. However, there is an expectation that more space will be added with the passage this month of President Donald Trump’s “One Big Beautiful Bill,” which allocates $45 billion for ICE detention centers until the end of September 2029. According to an estimate by the American Immigration Council, that amount could “likely fund an increase in ICE detention to at least 116,000 beds” per year.

Two other former ICE officials said the agency can hold more people than Congress has funded it for but only for short periods. A current senior ICE official, who asked not to be named to freely discuss ongoing funding issues, said the agency has pulled money from other parts of DHS to continue funding detention through Sept. 30.

Asked about specific allegations of food scarcity and substandard food, DHS spokeswoman Tricia McLaughlin told NBC News in a statement, “Any claim that there is lack of food or subprime conditions at ICE detention centers are false.”

“All detainees are provided with proper meals, medical treatment and have opportunity to communicate with their family members and lawyers,” McLaughlin said. “Meals are certified by dieticians. Ensuring the safety, security and well-being of individuals in our custody is a top priority at ICE.”

‘Improper food handling practices’

In Tacoma, Washington, at the Northwest ICE Processing Center, Chumpitasi fears the increase in people being held there has contributed to poor food safety.

Seven food violations have been found there in 2025 so far, compared with two in 2024 and one in 2023, according to inspection data by the Tacoma-Pierce County Health Department. According to ICE data, 1,081 people were detained there as of June 23, compared with 719 at the end of fiscal year 2024 and 570 at the end of fiscal year 2023. (The federal government’s fiscal year runs through Sept. 30.)

One morning in mid-April, the facility contacted the local Health Department to report 57 cases of suspected foodborne illness, with symptoms including diarrhea, stomachache and bloating, according to the Health Department. After an investigation, the department concluded that reheated collard greens that had been served at the facility had tested positive for Bacillus cereus, a bacterium that can cause food poisoning. The collard greens were a substitute food for that day and not posted on the day’s menu, according to health department documents. Food poisoning caused by Bacillus cereus is often related to leftover food that has been improperly cooled or reheated.

The Health Department went back to the Northwest Processing Center for an unannounced visit and found “several improper food handling practices.” It worked with the staff there to correct them, and as of June 18 the facility had passed inspection.

Asked about that, McLaughlin said in an email, “While the Health Department was notified, the on-site medical team concluded that there was no evidence linking the illness to a specific food item, as claimed by the detainees.”

‘I am getting used to the hunger’

Over the past month, the American Immigration Lawyers Association has received at least a dozen food-related complaints from advocacy groups and lawyers representing detainees across the country, according to Dojaquez-Torres.

“The common complaint is that there is just not enough food,” she said in an interview. “What I am hearing is that there are extended periods of time when people are not being fed, and when they are, they are being given chips or a slice of bread.”

“We have been getting reports from around the country from our members … and conditions have been declining rapidly,” she said. She also said that some detainees haven’t been given beds and that some have said they aren’t given access to showers.

In early June, a “melee” broke out in Delaney Hall in Newark, New Jersey, because of conditions inside the facility, which included “paltry meals served at irregular hours,” according to The New York Times, which spoke to several lawyers representing detainees inside the facility and family members.

Geo Group pushed back against the Times’ reporting in an emailed statement at the time, saying, “Contrary to current reporting, there has been no widespread unrest at the facility.”

DHS also denied allegations of food issues at the Newark immigration detention facility when NBC News asked about them.

“Allegations that there are chronic food shortages at Delaney Hall are unequivocally false. The facility regularly reviews any detainee complaints. The Food Service Operations Director conducted a review of food portions and detainees are being fed the portions as prescribed by the nutritionist, based on a daily 2400 to 2600 caloric intake,” McLaughlin said.

DHS didn’t respond to a follow-up question about how recently the food service operations director — or any oversight body reviewing food in ICE detention facilities nationwide — had last visited and made an assessment.

In late May, Rubimar said, her husband, Jose, had called and told her that the gas at his facility wasn’t functioning and that they had been given only a bag of tuna to eat in the meantime. But even before that, she said, her husband said the food was “too little.”

McLaughlin said a dietitian had recently approved the meal plan at the El Paso Service Processing Center and indicated “the total caloric intake for ICE detainees at the facility was 3,436 per day — which exceeds the average daily recommended minimums.”

LaSalle Corrections, which operates the Winn Correctional Center, didn’t respond to requests for comment.

The GEO Group, which operates the ICE facilities in Newark and Tacoma, as well as the Golden State Annex and many others nationwide, didn’t respond to specific allegations about food service and instead provided this statement: “We are proud of the role our company has played for 40 years to support the law enforcement mission of U.S. Immigration and Customs Enforcement (ICE). Over the last four decades, our innovative support service solutions have helped the federal government implement the policies of seven different Presidential Administrations. In all instances, our support services are monitored by ICE, including on-site agency personnel, and other organizations within the Department of Homeland Security to ensure strict compliance with ICE detention standards.”

Reduced oversight

Beyond overcrowding, immigration advocates also blame the alleged food issues at detention facilities in part on cutbacks to a team of inspectors inside DHS.

The Office of the Immigration Detention Ombudsman, an office that previously oversaw conditions inside ICE and ICE-contracted facilities, was entirely or mainly shuttered this year after the “majority of the workforce” was issued reduction-in-force notices, according to ongoing litigation regarding the cuts.

“One of the things that made the [Office of the Immigration Detention Ombudsman] is that we actually had case managers in the facilities and they were accessible to the detainees,” a former DHS employee who spoke on the condition of anonymity because of concerns about future government employment. “They would actually go into the kitchen [to see] if there were deficiencies and work with kitchen management.”

Karla Gilbride, a lawyer with Public Citizen, a nonprofit advocacy group suing the Trump administration over the firings of people in the office, said the office has been completely dismantled.

“That is our position, that they have shut down the office. They put everyone on leave. They were told to stop interacting with everyone who filed complaints” from detention, Gilbride said.

The former DHS employee said the dismantling of the ombudsman’s office means detainees have fewer options if they have complaints or concerns about things like food, overcrowding, sanitation, access to legal counsel and clean clothes.

“At the end of the day, it really just means that there are less people to sound an alarm,” the former DHS employee said.

McLaughlin didn’t respond to requests for comment about the dismantling of the ombudsman’s office. DHS has maintained in court filings that the ombudsman’s office remains open and that efforts to restaff certain positions affected by the layoffs are underway.

In a status report filed in court in early July, government lawyers said they are onboarding three new employees at the ombudsman’s office and that files have been created for all new complaints since the end of March.

https://www.nbcnews.com/news/us-news/immigrants-overcapacity-ice-detention-say-hungry-raise-food-quality-co-rcna214193

Macon Telegraph: ‘Corrupt Kleptocracy’: AOC’s Outcry Against Trump Bill

Rep. Alexandria Ocasio-Cortez (D-NY) has raised concerns about the newly-passed “Big Beautiful Bill,” which has allocated $170 billion to Immigration and Customs Enforcement (ICE). The funding will support President Donald Trump-era immigration initiatives, including billions for detention facilities and the border wall. She warned that the bill will lead to increased ICE enforcement and negatively impact vulnerable communities.

Ocasio-Cortez strongly criticized the passage of Trump’s bill, particularly condemning its provisions related to ICE. Ocasio-Cortez warned of a potential “explosion” in ICE’s operations.

Ocasio-Cortez argued that the expansion of ICE would create a situation far worse than the current one, emphasizing that it has made the agency larger than the FBI, DEA, U.S. Bureau of Prisons, and other federal agencies combined.

Ocasio-Cortez stated, “I don’t think anyone is prepared for what they just did w/ ICE.” She added, “This is not a simple budget increase. It is an explosion.”

Ocasio-Cortez condemned the bill for its lack of safeguards and expressed dismay at how it may harm vulnerable individuals. She said, “People are going to die. Livelihoods gone. All to feed a corrupt kleptocracy.”

https://www.msn.com/en-us/news/politics/corrupt-kleptocracy-aoc-s-outcry-against-trump-bill/ss-AA1IwnAy

AOL: US Justice fires several more employees from Jack Smith’s team, sources say

U.S. Attorney General Pam [Bimbo #3] Bondi on Friday fired several more Justice Department employees who worked for Special Counsel Jack Smith to investigate President Donald Trump’s retention of classified records and efforts to overturn the 2020 election, according to five people familiar with the matter.

About 20 lawyers, support staff and U.S. Marshals who worked on Smith’s probe were terminated, according to one of the sources.

At least two of the people fired were prosecutors who most recently worked in other U.S. Attorneys’ offices in Florida and North Carolina, three of the sources told Reuters.

The Justice Department since January has been dismissing employees who worked on matters involving Trump or his supporters, citing Trump’s executive powers under the U.S. Constitution.

A spokesperson for Smith did not immediately respond to a request for comment.

Fourteen attorneys who worked on Smith’s team were fired on January 27 because of work on cases against Trump, becoming some of the department’s earliest employees who were dismissed. Department leadership told those attorneys in termination letters that they could not be trusted to carry out Trump’s agenda because of their work on Smith’s probe.

Including the people fired on Friday, at least 37 people who worked on Smith’s team have been terminated since Trump took office on January 20.

The Justice Department in recent months has also fired people who handled casework involving defendants who stormed the U.S. Capitol on January 6, 2021, in an attempt to block Congress from certifying President Joe Biden’s 2020 election win.

In late June, three prosecutors, one of whom had worked on cases involving the Proud Boys, were fired. Earlier this month, [Bimbo #3] Bondi also fired a career veteran of the department who served as a spokesperson for the U.S. Attorney’s Office in Washington.

In late January, the Justice Department also fired probationary prosecutors who had worked on January 6 cases.

Smith brought two criminal cases against Trump in 2023, accusing him of illegally retaining national security documents and plotting to overturn his 2020 election defeat. Both were dropped before Trump returned to office.

The politicization of the Department of Justice into a machine of revenge for King Donald and his cronies continues unabated.

https://www.aol.com/news/us-justice-fires-nine-more-021501413.html

Raw Story: DOJ lawyer ‘put his foot in his mouth’ in front of ‘righteously indignant’ judge

The Justice Department’s lawyer “put his foot in his mouth the minute he started and never seemed to get it out” in a recent hearing, according to a former prosecutor.

Ex-federal prosecutor Joyce Vance highlighted a high-profile case in which, as the Washington Post put it, “a federal judge in Maryland sharply rebuked a Justice Department attorney” after “an immigration official could not answer basic questions about the Trump administration’s plans to deport Kilmar Abrego García if he is released pending trial on federal human-smuggling charges against him in Tennessee.”

In the Maryland hearing this week, “Judge Paula Xinis heard testimony from a witness she had directed the government to present, and it turned out that the testimony failed to answer some of the very basic questions she has about the case,” according to Vance. She said they were questions such as, “What do you plan to do with Mr. Abrego Garcia if he’s released, and in what country, other than El Salvador, where the government is currently prohibited from sending him, might you dump him?”

Vance went on to ridicule the DOJ’s position in the case.

“The government is taking a ridiculous posture, saying that unless and until he’s released from criminal custody in the Tennessee case, they aren’t making any plans at all—they just have some vague ideas about the possibilities,” she wrote. “Given that this is the same government we now know from the Erez Reuveni whistleblower case doesn’t feel compelled to comply with courts that rule against Donald Trump’s desired course of action, it’s easy to understand why the Judge was skeptical of the government, telling their lawyers she could no longer presume they were acting in good faith at one point. The presumption of regularity entitles the government to an assumption by the court that its actions are valid and in accordance with the law, placing a burden on any party challenging it to prove otherwise.”

Vance highlighted Xinis’ comment to the DOJ lawyer: “You have taken the presumption of regularity and you’ve destroyed it in my view.”

“The government acted like everything was business as usual and this was just an ordinary case. But this Judge understands that it is not. Abrego Garcia’s lawyers made such a modest request, functional due process, just a couple of days’ notice before their client is dropped in a hellhole like South Sudan,” she wrote. “The government’s lawyer put his foot in his mouth the minute he started and never seemed to get it out. For starters, the Judge had asked yesterday for basic paperwork, the detainer that ICE was using to hold Abrego Garcia. But it took them until midway through the hearing to provide it to her. That’s an inexcusable failure on the government’s part that fairly shouts disrespect to the court.”

The analyst continued:

“The government told Judge Xinis they can either deport Abrego Garcia to a third country of their choice or reopen withholding proceedings… But the government wouldn’t commit to either option or even hint at its thinking.”

She added, “The Judge was righteously indignant that the government wouldn’t say what it wants to do, maintaining the fiction that some randomly assigned desk officer will decide what happens on the fly if Abrego Garcia is returned to their custody, just like they would in any normal case. It’s ridiculous. The government is saying ‘f— you’ to the courts over and over again, and the courts seem to be getting the message.”

https://www.rawstory.com/doj-lawyer-foot-in-mouth

ACLU Alaska: ICE detainee held at Anchorage jail in June is hospitalized with tuberculosis

An Immigration and Customs Enforcement (ICE) detainee held during June at an Alaska Department of Corrections (DOC) facility has been hospitalized in Tacoma, Washington, with tuberculosis. The 35 individuals held at Anchorage Correctional Complex (ACC) were informed by ICE upon their return to Tacoma on June 30th that they were exposed to tuberculosis while detained in Alaska.  

Tuberculosis is a serious and highly contagious disease that mainly affects the lungs. Alaska has the highest rate of tuberculosis in the country.  

The hospitalization was uncovered by the detainee’s attorney, Sean Quirk, whose client missed two scheduled video appointments from the Tacoma ICE detention facility. Quirk was only able to confirm that his client was ill with tuberculosis after calling Tacoma-area hospitals and eventually locating his client. However, an officer from the GEO Group, the private prison company that runs the Tacoma facility, denied him access to speak with his client. The client is still hospitalized and being treated for tuberculosis.  

ACLU of Alaska attorneys were also informed by two ICE detainees during their detention at ACC that they had tested positive for latent tuberculosis and had undergone additional tuberculosis testing. 

“Whether a detainee is in custody at a prison or at a hospital, it is unacceptable and unconstitutional to deny them access to legal counsel,” said Cindy Woods, Senior Immigration Law and Policy Fellow at the ACLU of Alaska. 

Questions remain whether consistent medical screenings were conducted when detainees arrived at ACC on June 8; if correctional officers or other staff at ACC have been tested for the disease; and if proper reporting to the Alaska Department of Health has been completed. In Alaska, cases of tuberculosis are required to be reported to the State of Alaska Health Department within two days.  

During the state legislative hearing on June 20th, ACLU of Alaska and volunteer attorneys testified that detainees had documented chronic medical issues and were being denied access to care while held at ACC. During the hearing, DOC Commissioner Jennifer Winkleman confirmed that pepper spray was deployed in areas where detainees were being held, causing ongoing respiratory distress for detainees. 

This information comes on the heels of a class-action lawsuit filed by the ACLU of Alaska against DOC in May for failing to provide adequate health care for incarcerated Alaskans. It is unclear if other individuals at ACC have been exposed to or tested for tuberculosis.  

https://www.acluak.org/en/press-releases/ice-detainee-held-anchorage-jail-june-hospitalized-tuberculosis

Straight Arrow News: Washington state agency shared license, vehicle info with ICE: Report

A Washington state agency, the Department of Licensing, provided Immigration and Customs Enforcement and other federal agencies with access to private driver’s license and vehicle information, KING 5 said in a report published on Friday, July 11. This is the case even though Washington has laws in place prohibiting local agencies from sharing personal data with the federal government if they’re using it for deportations.

A similar finding was revealed in 2018. After protests against the department sharing personal data with federal agencies, as well as legislative pressure, the Department of Licensing canceled a lot of those agreements.

KING 5 found that some of these accounts were quietly reinstated, including ones with ICE, Border Patrol and other Homeland Security entities. The news outlet wrote that this has led to a “dramatic” surge in data searches since the election of President Donald Trump, who campaigned on mass deportations.

Federal officials’ use of the Department of Licensing accounts increased by 188% since Trump was elected to a second non-consecutive term in November 2024. ICE’s account,for instance, showed searches for driver and vehicle records went from about 540 in November to 1,600 in May 2025.

The Department of Licensing said in emails to KING 5 that they are following state and federal laws, and attributed the increase in account use to significant variability” in monthly searches and a shift across “two presidential administrations with two different immigration ideologies.”

Jennie Pasquarella, the legal director of a nonprofit representing immigrants called the Clemency Project, expressed her concerns about the reopening of these accounts to KING 5.

“As ICE is ramping up their enforcement actions in our state, the last thing we want is for them to be able to search a treasure trove of information about home addresses,” she stated. “It is critical that we ensure that information is walled off so that people don’t fear accessing it.”

It’s time to roll some head in Olympia. Remove the unauthorized illegal access and fire those who permitted it.

https://san.com/cc/washington-state-agency-shared-license-vehicle-info-with-ice-report

Daily Beast: Trump Celebrates Civil War Win With Brutal Message to GOP

Donald Trump is once again reminding Republicans where disloyalty gets you.

The president celebrated on Sunday night shortly after GOP Senator Thom Tillis announced he would not seek re-election next year. A day earlier, the North Carolina Republican had voted against advancing Trump’s signature spending package—the so-called “big, beautiful bill”—incurring the president’s wrath. Trump quickly slammed Tillis in Truth Social posts and threatened to back a primary challenger.

“Great News! “Senator” Thom Tillis will not be seeking reelection,” Trump wrote on Truth Social after Tillis bowed out.

In a follow-up post, Trump suggested that Republicans who oppose his legislative priorities could pay a political price.

Given Trump’s nosediving approval ratings, coupled with the millions losing benefits, e.g. healthcare coverage, thanks to the Big Fat Ugly Bill, the 2026 midterms are expect to be a major rout of Republicans.

https://www.thedailybeast.com/trump-celebrates-civil-war-win-with-brutal-message-to-gop